certificaciones salmon

Certifications

GLOBALG.A.P. was originated in Europe and is an international standard of food safety. All certified products show that the producer meets the 5 fundamental standards: food safety, animal welfare, environment and biodiversity, occupational health and safety, and social responsibility.

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Best Aquaculture Practices (BAP) is a Food Security Standard resulting from the "Global Aquaculture Alliance (GAA)". Its implementation guarantees that products entering the United States market meet 5 fundamental requirements. It also guarantees the client is acquiring a high quality product that is sustainably produced, environmentally and community friendly as well as traceable from its origin.

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Friend of the Sea is a leading international certification project for products originated from both sustainable fisheries and aquaculture. Products and their origins are audited onsite by independent international certification bodies, against strict Friend of the Sea sustainability criteria.

BRC Global Standards is the world’s biggest provider of safety and quality standards for food manufacture, packaging, storage and distribution. There is a suite of four technical standards, covering: Food Safety, Packaging and Packaging Materials, Storage and Distribution, Consumer Products.